Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken tandoori doughnuts. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a large bowl, whisk together yogurt, lime juice, garlic, ginger, garam masala, and turmeric and season with salt and cayenne. Add chicken and toss until fully coated. Remove skin from chicken pieces, and cut slits into them lengthwise.
Chicken Tandoori Doughnuts is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken Tandoori Doughnuts is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken tandoori doughnuts using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Tandoori Doughnuts:
- Take 700 gm chicken boneless
- Make ready 2 medium sized potatoes boiled & mashed
- Make ready 2 tbsp tandoori masala
- Take 1/2 tbsp ginger garlic paste
- Get 1/2 tsp salt
- Prepare 3 tbsp Corriender leaves
- Get 4 green chillies
- Get 2 tbsp cornflour
- Make ready 3 tbsp flour
- Take 1 bread slice
- Take 2 cup bread crum
- Get 1 egg beaten
- Get oil for frying
Not everyone has a clay oven. Remove the chicken and place it on a plate. Put pieces of chicken on a skewer and grill over live charcoal till chicken is half done and remove it. In a frying pan, heat some oil and add Catch garam masala powder, chopped onions and sauté.
Steps to make Chicken Tandoori Doughnuts:
- Chop chicken and add mashed potatoes.
- In potato & chicken better add all masala & chop them once again in chopper.
- In this better add cornflour, flour & bread slice chopped, and keep it ib fridge for 1 hr.
- Press this better on a greased tray and give them doughnut shape. Dip them in egg and apply over them, bread crums and deep fry them on medium flame.
Add tomatoes and sufficient water to make a thick gravy. Place a small roasting pan in oven. Remove chicken from bag; discard marinade. Sprinkle both sides of chicken evenly with salt. Remove chicken from the bag using tongs and place it on the grill; discard the bag and extra marinade.
So that’s going to wrap it up with this special food chicken tandoori doughnuts recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
