Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 🍋lemon chiken🍲. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The trick is the lemon which makes the chicken tender and adds flavor to the soup. Leftovers won't last very long with this. It's great served over a bed of angel hair pasta..
🍋LEMON CHIKEN🍲 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. 🍋LEMON CHIKEN🍲 is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 🍋lemon chiken🍲 using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make 🍋LEMON CHIKEN🍲:
- Make ready For coating
- Prepare 1 & half cup plain flour
- Prepare 1 pinch salt
- Make ready for lemon sauce
- Take 2-3 lemons
- Take 1 tbs sugar
- Prepare 1 tbs white vinegar
- Prepare 2-3 tbs fresh lemon juice
- Get 1 tbs honey
- Get 1/2 tsp custard powder
- Prepare For chiken
- Take 1 chiken breast (500 gms)
- Prepare to taste salt
- Get 1 tsp soya sauce
- Make ready 1 egg
- Take 1 tspn freshly grounded black papper
- Get 1 tbs corn flour/starch
- Make ready 1 tsbl spn custard powder
- Make ready Oil for frying
- Make ready 2-3 lemon slices for garnishing
Chinese lemon chicken is my favorite chicken recipes and I make it at home frequently. I love the taste of the dish, with chicken pieces deep fried to golden brown in a light, refreshing, and addictive lemon sauce. In a shallow bowl, combine flour and pepper; dredge the chicken. Toss chicken breasts in the flour mixture until fully coated.
Instructions to make 🍋LEMON CHIKEN🍲:
- Sary ingredients 1 jga nikal k rakh len or Chiken breast ko achy sy saf kren or strips me cut kr len
- Ab chiken me anda nmak kali mirch soya sauce custard powder or corn flour/starch dal kr mix kr len
- Ab 1 bowl me meda dal len nmak mix kren or chiken strips ko achy bari bari coat kr len
- 1 krahi me oil gram kren or strips ko dal kr golden crispy hony tak fry kren or kitchen towel py nikal len
- Lemon sauce k liye lemon ka chilka utar len or white part hta len or thin strips me cut kr len
- 1 bowl me sauce k ajza dal kr mix kren lemon k strips b dal den or pan me dal kr thick kr len
- Serving platter me fried chiken dal len or upr sy tayar ki hui lemon sauce dal kr mint leaves or lemon slives sy garnish kr k serve kren
Scrape and dissolve any brown bits from the bottom of the skillet. Stir in the lemon slices and bring the mixture to a boil. Get Lemon Chicken Recipe from Food Network. Coat the chunked chicken lightly in flour, seasoned with a little salt. Heat a large skillet or a wok-shaped nonstick pan over high heat.
So that is going to wrap this up for this special food 🍋lemon chiken🍲 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!