Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, murgh chany. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Today I M sharing you a very tastyy recipie of murg chany Dont forget to like share and subscribe chaska to cook. subscribe #CHASKATOCOOK. Here is another Murgh Chany recipe. All ingredients are easily available at home.
Murgh chany is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Murgh chany is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have murgh chany using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Murgh chany:
- Make ready Boil safed chany (2 bowl)
- Get Chicken wings half kg
- Make ready 1 tbsp Adrak lehsan paste
- Take Piyaz 2 large
- Get 2 Timatar
- Prepare Namak
- Prepare 1 tbsp Lal mirch powder
- Get Haldee half tsp
- Make ready 2 tbsp Sukha dania
- Get Hari mirch 3, 4
- Make ready Oil (as required)
- Take Water (as required)
- Take Dania for garnish
This is best served with naan, an Indian bread, or you can also serve this. Goga Murgh Channay is one of the best restaurant due to its food quality and taste. The map created by people like you! Murgh Afghani is an exotic chicken dish cooked in a unique style.
Instructions to make Murgh chany:
- Sab se phly oil main piyaz pink kar lain. sath hi timatar dal dain. Or namak. Lal mirch. Haldee b dal ke thora sa pani dal ke bun lain or naram hony De ke masala ban jai or mix Ho jai achi tarhan se.
- Pani dal ke masala Acha sa naram kar lain or bun lain. Ke oil alagh Ho jai.. Ab is main chicken add kar lain. Or hun lain. bunty hoey sukha dania add karin or bun lain. Hari mirch b add kar dain. Masala achy se hun jai.
- Chicken Masala achy se bun jai to chany add kar dain 1, 2 bar chamach se mix karin. Or pani dal ke dam pe rakh dain.
- Oil alagh Ho jai to chula ban kar dain.
Here chicken pieces are stuffed in Chaat masala to sprinkle. How to make Murgh Afghani: Rinse the chicken and cut into. This rich, buttery, creamy chicken needs no introduction. Most probably the best known of all Indian dishes, it has already claimed the fame that it deserves.. Bhola Murgh Chany & Bong Paey.
So that’s going to wrap it up for this exceptional food murgh chany recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
