Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy chicken nuggets (just like kfc's!). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy Chicken Nuggets (Just Like KFC's!) is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Crispy Chicken Nuggets (Just Like KFC's!) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have crispy chicken nuggets (just like kfc's!) using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crispy Chicken Nuggets (Just Like KFC's!):
- Take 2 Chicken breast
- Take 1/2 tsp Salt
- Make ready 1 Pepper
- Get 1 tsp Sake
- Get 1/8 of an onion Grated onion
- Take 1 clove Grated garlic
- Prepare 1 tsp The juice from grated ginger
- Prepare 1 dash of each Soy sauce and honey
- Get 1 tbsp Cake flour
- Make ready For the batter:
- Take 50 grams ○ Dried panko
- Take 4 tbsp ○ Bread (strong) flour
- Get 2 tbsp ○ Cake flour
- Make ready 2 tbsp ○ Katakuriko or cornstarch
- Get 1 tsp ○ Salt
- Get 1/2 tsp ○ Baking powder
- Get 1 ○ Pepper
- Take 250 ml Beer
Instructions to make Crispy Chicken Nuggets (Just Like KFC's!):
- Cut the meat into strips along the grain.
- Put the chicken and all the ingredients up to the soy sauce and honey in a bowl and rub in well with your hands. Leave to marinate for 30 minutes.
- After 30 minutes, wipe the excess moisture off the chicken pieces and add 1 tablespoon of cake flour. That way the batter will stick well to the chicken.
- To make the batter: Put the panko in a resealable bag and crush into a fine powder by rolling a rolling pin over the bag. You can also do this in a food mill or food processor.
- Put the crushed panko and the remaining ingredients marked with ○ in a bowl and mix to combine. Add 250 ml of beer and mix until blended.
- The batter should be about the consistency of heavy cream. If it's too thick add a little more beer, mixing between additions.
- Pour cooking oil in a frying pan and heat over medium to about 170℃. Coat each piece of chicken in batter and deep fry.
- To avoid the batter from cracking and falling off, turn the pieces over gently after about 30 seconds even if the surface has not hardened. When the pieces are golden brown, take them out and drain off the oil very well to finish.
So that’s going to wrap this up with this special food crispy chicken nuggets (just like kfc's!) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!