Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lahori murgh choley. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the Punjabi cuisine. Lahori murgh cholay recipe is one of the traditional and most favorite dish of Pakistani food lovers.
Lahori murgh choley is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Lahori murgh choley is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook lahori murgh choley using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Lahori murgh choley:
- Make ready 1 kg chicken
- Make ready 2 medium onion
- Prepare 3 tomatoes
- Prepare 4 harri mirch
- Get 1 tbsp adrak paste
- Prepare 1 tbsp lehsan paste
- Get 1 tbsp namak
- Get 1 tbsp lal mirch powdor
- Take 1 tbsp haldi powder
- Take 1/2 tbsp aamchor powder
- Get 1/2 tbsp zera powder
- Take 1/2 tbsp garam masala powder
- Make ready 1/2 tbsp dhanya powder
- Make ready 1/2 tbsp sabit dhanya
- Make ready 1/2 tbsp maythi leaves
- Get 1/2 cup dahi
- Get 1 cup boiled choley
- Make ready 2 cups water
- Prepare 1 cup oil
- Get Hara dhanya
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Steps to make Lahori murgh choley:
- Sub se pehly degchi lain, usme oil dar kar garam kren, phr usme fine chopped onions dal kar brown kren.
- Ab tomatoes ki paste bna kar dalen, ya ase he cut kar k dalen, mene ase he daly thay. Tomatoes aur adrak lehsan paste daal kar unko soft kren, 5 mints c0ver kar rakhen,
- Ab chicken dalen.
- Ab sary masaly aik sath kar k chicken me dalen. Except maythi leaves, masaly dalne k bad pani dal kar 20 to 25 mints chicken ko cover kar k rakhen,
- 25 mints bad make sure k hamare chicken gal chuke ho. Phr chicken ko thora bhoony. Bh0nny k doran dahi dalen, aur sath me maythi leaves be dalen.
- Chano ko boil krn cooker me.
- Ab chano ko chicken me dal kar aur sath me half cup pani dal kar 5 to 8 mints c0ver kar rakhen..
- Hamary lahori murgh choley ready hain. Hari mirch, hara dhanya, adrak k pieces aur lem0n k sath paish karn.
Murgh Cholay recipe by Zubaida Tariq. Try our new style Murgh Cholay Recipe. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Murgh Cholay Chicken aur Cholay ka Salan Recipe in Urdu Hindi - RKK Ye hai meri murgh cholay. Murgh Cholay Restaurant Style Authentic Recipe. Chikar Cholay Recipe Lahori Chikar Cholay By Mubashir Saddique Village Food Secrets.
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