Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, gasashen kaza. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gasashen kaza is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Gasashen kaza is something which I’ve loved my whole life.
Bari da gasashen kayan lambu kwantar, sa'an nan kuma canja wurin su a cikin wani kwano, ƙara tumatir, da kaza da mesclun salatin, baya wanke da kuma bushe, sa'an nan Mix da kyau da kuma canja wurin da jita-jita: your kaza da kuma zucchini salatin shirya don a yi masa hidima! The uku main kaza girke-girke na India abinci ne kaza Curry, tandoori kaza da kuma man shanu kaza, wanda shi ne ainihin dan na farko.. ka ci gaba da layi ko kawai son cin lafiya amma tastefully, da kaza, kuma zucchini salatin ne girke-girke na ku! Simple gasashen kayan lambu, sabo da tumatur da.
To get started with this recipe, we have to prepare a few ingredients. You can cook gasashen kaza using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gasashen kaza:
- Get Kaxa
- Make ready Soy sauce
- Prepare Borkono
- Get Seasoning
- Get Spices
- Take Lil oil
- Take Albasa
- Make ready Cabbage
ADO Ahmad Gidan Dabino ya burgesito ]insa inda yake aje takardu da sauranni da ya yarda da shawarar da nakayan ]ab'i (wanda ya yi amfani da shi yakawo ta a kafa sabuwar mujalla}ara wa ofishinsa fa]i a yanzu). Jama'a na cin nau'in gashin ne dan jin dadi ko samun dandano a baki, musamman ma dai idan ka na da kudi a lalitarka. Great recipe for Miyar soya rama or miyar yakuwa. #Ashlab# Kanwa yana rage tsamin yakuwa sannan yana sakashi da wuri, miyar nan is one of my best traditional food The girke-girke jita-jita c photo. Ga pancakes dorayaki - da girke-girke na Japan abinci, gargajiya pancakes Dora-yaki suna folded a naui-naui promazyvaya su zaki da wake manna en.
Steps to make Gasashen kaza:
- Na samu kaxa na na wanke ta da ruwan kal
- Se na barshi ya tsame
- Se na kwaba abubuwan marinating na cakula su a cikin kaza
- Sena saka a fridge na dan lokaci
- Daganan sena jera su a kan karfen gashi na
- Nagasa shikenan
- Sena xuba a foil pepa na yayyanka cabbage da su albasa na akai na barbada yaji
A bayyanar da suka yi kama da kananan gong - Saboda haka sunan tasa. Sinadaran zaki pancakes dorayaki karaf ta tari numfashin ta da cewa"aa barshi inace wannan na hawwa ne bata ciba?ni naci wannan nawan zubamin a leda natafi wa da yara, nanfa tasoma cin soyaiyar shinkafa wacce taji kayan lanbu da hanta da k'oda gefe kuma gasashen naman kaza ne sai zuba k'amshi yake nandai ta kama ci hannu baka hannu kwarya tamkar mayunwaciya haushi kuwa. Na dan dakata numfashin mu ya dawo sannan na dinga mata gwatso a hankali. " Ni dai a sani na cikin dangin mu akwai masu sunan Sadiya biyu. In kuma Kanada wadata daga kan dubu daya abunda yayi sama zaka iya zuwa banki ka turawa shehinka. ba a baki na ba Ko ba a gwada ba an san linzami ya fi karfin bakin kaza, domin muhimmancin computer da iliminta ya wuce a ce mutum bai sani ba.
So that’s going to wrap it up for this exceptional food gasashen kaza recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
