Liz's KFC
Liz's KFC

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, liz's kfc. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Liz's KFC is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Liz's KFC is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can cook liz's kfc using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Liz's KFC:
  1. Make ready 2 tbls veg oil
  2. Prepare 2 dsp plain flour
  3. Take 1 lge egg
  4. Take 2 tbls spice mix below
  5. Get 6-7 chicken mini fillets
  6. Get spice mix (enough for 4 persons, save rest in dry container)
  7. Make ready 2 tbsp Plain Flour
  8. Make ready 0.50 tsp salt
  9. Get 0.50 tsp dried thyme, basil & oregano
  10. Take 1 tsp celery salt, black pepper, dry mustard & ground ginger
  11. Make ready 1 tblsp paprika
  12. Prepare 1 tsp garlic salt
  13. Prepare 0.5 tblsp white pepper

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Instructions to make Liz's KFC:
  1. Mix all of the spice ingredients together throughly.
  2. Put flour, egg and 2 tbsps of spice mix in seperate dishes.
  3. Dip each chicken fillet first in flour, then egg and lastly spices. Make sure fully covered.
  4. Heat 1 tblsp oil in frying pan. When hot add coated chicken fillets. Fry for 20mins turning at least 4 times and add rest of oil after about 10mins. Cook until golden brown and cooked right through.
  5. Serve with wraps or wedges or salad.
  6. Save rest of spice mix for another meal. Saves a little time.

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So that is going to wrap it up with this exceptional food liz's kfc recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!