Pinguy's Gravy - KFC Style Gravy Recipe
Pinguy's Gravy - KFC Style Gravy Recipe

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, pinguy's gravy - kfc style gravy recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Pinguy's Gravy - KFC Style Gravy Recipe. This recipe is for making KFC style Gravy from the left overs from the Pinguy's Fried Chicken recipe. This KFC Gravy Recipe Is Perfect.

Pinguy's Gravy - KFC Style Gravy Recipe is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pinguy's Gravy - KFC Style Gravy Recipe is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pinguy's gravy - kfc style gravy recipe using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pinguy's Gravy - KFC Style Gravy Recipe:
  1. Get 1 tbsp butter (not margarine!!)
  2. Get 1/4 cup seasoned breading flour (if you have any left over from breading your chicken use that)
  3. Prepare All the fried chicken cracklings strained from the fryer
  4. Make ready 2 cups from the poached chicken water/stock
  5. Prepare 1 cup Milk

It's one of the favorite Filipino Foods, especially of the kids. Heat remaining butter in skillet over medium heat; whisk in flour to form a thick paste. KFC gravy recipe: The fast food giant's 'secret sauce' has been replicated and it's surprisingly easy. KFC is known for their delicious fried chicken with the Colonel's "secret" ingredients, and it wouldn't be a KFC meal without its infamous gravy to pair along side with it.

Instructions to make Pinguy's Gravy - KFC Style Gravy Recipe:
  1. This recipe is for making KFC style Gravy from the left overs from the Pinguy's Fried Chicken. - - https://cookpad.com/us/recipes/347172-pinguys-fried-chicken-kfc-style-chicken-recipe
  2. Place the butter and cracklings in a pot over low heat. Heat until butter has melted, stirring as needed.
  3. Add the leftover Pinguy's seasoned breading flour to the butter mixture, stirring continuously. Cook until the flour mixture takes on a golden brown hue. The roux should not be darker than peanut butter brown. If you burn it, dump it, clean the pan start again.
  4. Gently pour the poached chicken water and milk, continue stirring until it begins to thicken. Taste the gravy and add extra salt or pepper if needed. Allow the mixture to come to a light boil, when it is the thickness you want turn off the heat and serve.

Dip in piece after piece into the gravy and get an explosion of flavor that made KFC what it is today. Plus you can make your favorite mashed potatoes to along with it. One of our favorite copycat restaurant. The Mayfair Gravy is super quick and easy too (simply mix the gravy powder with cold water and boil for a couple of minutes). Luckily online, a KFC gravy copycat recipe created by cook Nagi, of www.recipetineats.com, has been doing the rounds online and gaining the approval of fast food fanatics from all over the world.

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