Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken seekh kababs๐๐. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Seekh Kababs๐๐ is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Seekh Kababs๐๐ is something which I’ve loved my entire life. They’re nice and they look fantastic.
Learn how to make absolutely delicious restaurant style Chicken Seekh Kabab from scratch using simple ingredients and home made spices. Learn how to make absolutely delicious restaurant style Chicken Seekh Kabab from scratch using simple ingredients and home made spices. Chicken Seekh Kabab Recipe is packed with Kabab goodness.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken seekh kababs๐๐ using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Seekh Kababs๐๐:
- Make ready 1/2 kg chicken mince
- Make ready 1 onion fried
- Get 2 tbs gram flour roasted
- Take 1 tsp salt /as per taste
- Get 2 tsp anardana crushed
- Get 1 tbs ginger garlic paste
- Get 1 tsp roasted and crushed cumin and coriander
- Make ready 1/2 tsp red chilli powder
- Prepare 1 tsp whole spice powder
- Get 4-5 green chillies grounded
- Prepare 1/2 bunch fresh coriander
- Get as required wooden skewers
- Make ready 1 charcoal
- Get oil for frying
The nice mixture of minced chicken is simply molded onto the skewers and cooked in the hot oil. Learn the easiest way to make tastiest chicken seekh kabab in your own kitchen. This chicken seekh kabab merges some really flavorful and appetizing ingredients into some tantalizing side dish that everyone will definitely enjoy. I enjoy eating my chicken seekh kabab with some freshly sliced onions, vegetable oil, fresh tomberry tomatoes and some bits of fresh bell peppers.
Steps to make Chicken Seekh Kababs๐๐:
- Take a deep bowl and add chicken mince onions gram flour ginger garlic paste whole spice powder cumin and coriander red chilli green chillies paste and fresh coriander to it and mix well.
- Soak the wooden skewers into water for an hour
- Now heat up charcoal and give smoke in chicken mince for 2 to 3 minutes
- Keep in the frij for 45 minutes.
- Now take some chicken mince and skewer it and shape into seekh kabab with your hands
- Prepare all kababs with same method.heat up oil in a pan and fry them from all sides
- Dish out and Garnish with mint leaves lemon slices and serve with mint raita and chilli garlic sauce
Chicken seekhs are made from spiced minced chicken which is molded onto skewers and then grilled or pan-fried. You can also shape these on the stick end of a wooded spoon for an authentic seekh shape, just be sure to grease it lightly so that the kabab slides off easily after shaping. This #Ramzan try this simple Chicken Seekh Kabab Recipe. This #Ramzan try this simple Chicken Seekh Kabab Recipe. Our home chef Shahnaz Shahid says that "The real taste is in your hands, whatever you make with love and affection is always appreciated".
So that’s going to wrap it up for this exceptional food chicken seekh kababs๐๐ recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!