Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken seekh kababs๐๐. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Learn how to make absolutely delicious restaurant style Chicken Seekh Kabab from scratch using simple ingredients and home made spices. Learn how to make absolutely delicious restaurant style Chicken Seekh Kabab from scratch using simple ingredients and home made spices. Chicken Seekh Kabab Recipe is packed with Kabab goodness.
Chicken Seekh Kababs๐๐ is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Seekh Kababs๐๐ is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken seekh kababs๐๐ using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Seekh Kababs๐๐:
- Take 1/2 kg chicken mince
- Make ready 1 onion fried
- Prepare 2 tbs gram flour roasted
- Make ready 1 tsp salt /as per taste
- Make ready 2 tsp anardana crushed
- Get 1 tbs ginger garlic paste
- Take 1 tsp roasted and crushed cumin and coriander
- Take 1/2 tsp red chilli powder
- Get 1 tsp whole spice powder
- Prepare 4-5 green chillies grounded
- Take 1/2 bunch fresh coriander
- Take as required wooden skewers
- Take 1 charcoal
- Get oil for frying
The nice mixture of minced chicken is simply molded onto the skewers and cooked in the hot oil. Learn the easiest way to make tastiest chicken seekh kabab in your own kitchen. This chicken seekh kabab merges some really flavorful and appetizing ingredients into some tantalizing side dish that everyone will definitely enjoy. I enjoy eating my chicken seekh kabab with some freshly sliced onions, vegetable oil, fresh tomberry tomatoes and some bits of fresh bell peppers.
Steps to make Chicken Seekh Kababs๐๐:
- Take a deep bowl and add chicken mince onions gram flour ginger garlic paste whole spice powder cumin and coriander red chilli green chillies paste and fresh coriander to it and mix well.
- Soak the wooden skewers into water for an hour
- Now heat up charcoal and give smoke in chicken mince for 2 to 3 minutes
- Keep in the frij for 45 minutes.
- Now take some chicken mince and skewer it and shape into seekh kabab with your hands
- Prepare all kababs with same method.heat up oil in a pan and fry them from all sides
- Dish out and Garnish with mint leaves lemon slices and serve with mint raita and chilli garlic sauce
Chicken seekhs are made from spiced minced chicken which is molded onto skewers and then grilled or pan-fried. You can also shape these on the stick end of a wooded spoon for an authentic seekh shape, just be sure to grease it lightly so that the kabab slides off easily after shaping. This #Ramzan try this simple Chicken Seekh Kabab Recipe. This #Ramzan try this simple Chicken Seekh Kabab Recipe. Our home chef Shahnaz Shahid says that "The real taste is in your hands, whatever you make with love and affection is always appreciated".
So that’s going to wrap this up with this exceptional food chicken seekh kababs๐๐ recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!