Rice and Chicken(Kuku kienyeji)
Rice and Chicken(Kuku kienyeji)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice and chicken(kuku kienyeji). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rice and Chicken(Kuku kienyeji) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Rice and Chicken(Kuku kienyeji) is something which I have loved my entire life. They are fine and they look fantastic.

Vegetable rice served with kienyeji chicken. Kuku kienyeji is one the recipes i always like to cook. Just like my grandma taught me how to prepare kuku kienyeji,so shall i share with you guys!

To begin with this recipe, we have to first prepare a few components. You can cook rice and chicken(kuku kienyeji) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rice and Chicken(Kuku kienyeji):
  1. Get Full chicken
  2. Make ready Vegetable oil
  3. Prepare Chicken stock
  4. Take 3 Tomatoes
  5. Get 1 onion
  6. Take 1 bunch coriander leaves
  7. Take Garlic
  8. Take 2 tablespoons Curry powder
  9. Get 1 tablespoon salt
  10. Get 3 glasses pishori rice
  11. Get 1 teaspoon turmeric powder for the rice

It also aids in weight loss, regulating cholesterol and blood pressure. How your Kienyeji Chicken and Eggs can Stand out in the market and beat the competition. Everybody seems to be producing chicken and chicken products and […] Kienyeji chicken farming is increasingly a well-paying and profitable ventures. SUBIRI OBWOGO: My Chicken Farming Capital: While at Mr Nicodemus Mbaluka's one-acre farm in Wayani village, Kwale.

Steps to make Rice and Chicken(Kuku kienyeji):
  1. Ensure the chicken is cut into smaller pieces before boiling it for atleast 1 hour and put away some chicken stock once the meat is properly boiled.
  2. Put some vegetable oil in a cooking pot and fry one big chopped onion till it turns golden brown. Add the curry powder and salt at this point.
  3. Add in the tomatoes and allow it to cook for a while till it forms a thick red paste.
  4. Add the chopped garlic in the pot for some flavour.
  5. Once the main ingredients have cooked, add the chicken pieces you had boiled earlier in the cooking pot, and stir gently.
  6. Add the chicken stock to enable your chicken to have thick gravy and sprinkle the chopped corriander leaves on it then let it simmer for 15 minutes.
  7. For the rice, boil 6 glasses of water and once it boils add the turmeric, salt and some oil.
  8. Wash your rice and once its well drained put it in the pot with boiling water and let it cook till the rice puffs up.
  9. Serve your chicken with the rice and enjoy the meal.

Kuku Paka (Kenyan Chicken in Coconut Curry Sauce) - Pika Chakula. This dish is so simple and I serve my kienyeji chicken wet fry with a peanut butter sukuma wiki that goes perfectly well with These rice and sukuma wiki bhajia's make great use of left over rice and go perfectly well with just. So Much Info On One Single Page." Kuku is the Swahili word for chicken, and paka is the Bengali word for delicious. Serve with with rice or chapatti. Variations: For authentic flavor, grill the chicken pieces before stirring them into the simmering sauce.

So that’s going to wrap this up for this special food rice and chicken(kuku kienyeji) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!