Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken braided bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The bread was goldeny-crusty on the top, fluffy on the inside, and the chicken filling was creamy and spicy. I wondered for a long time as to how on earth the baker had braided the bread to look so beautiful, almost like a baked version of Rapunzel's hair, but obviously made out of dough and not hair, because that would just be awful. Unroll crescent roll dough, and arrange flat on a medium baking sheet.
Chicken braided bread is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken braided bread is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken braided bread using 20 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Chicken braided bread:
- Get For the Dough:
- Make ready 4 cups all-purpose flour
- Get 1 tablespoon instant yeast
- Prepare 2 tablespoons milk
- Prepare 1 teaspoon salt
- Take 4 tablespoons oil
- Get 2 eggs 1 egg for the dough, and 1 to glaze the bread
- Make ready 1 teaspoon granulated or castor sugar I used granulated
- Make ready 1/2 cup warm water for kneading the dough
- Get For the Chicken Filling
- Take 2 cups boiled and shredded chicken
- Get 2 medium red onions
- Take 1 teaspoon salt
- Get 1 teaspoon crushed black pepper
- Make ready 4 tablespoons fresh chopped coriander
- Prepare 3 chopped green chilies de-seeded if you prefer the filling to be mild
- Take 2 tablespoons flour
- Get 2 tablespoons butter
- Get 1 1/2 cups milk
- Take Sesame seeds for the topping optional
Spread the filling evenly over the middle of the dough. To braid, lift two opposite strips of dough up, twist once, then lay over filling so that the ends meet at the center. The very delicious and very simple chicken bread roll recipe. I simply love the way it looks, braided and stuffed chicken bread.
Steps to make Chicken braided bread:
- Preheat oven to 200 C.
- In a large mixing bowl combine 4 cups of flour, 1 tablespoon instant yeast, 2 tablespoon milk, 1 teaspoon salt, 4 tablespoon oil, 1 egg and 1 teaspoon granulated sugar..
- Form the dough by slowly adding warm water. Be sure to do this gradually, as you don't want a very wet dough. Knead the dough for about 10 minutes until it is soft and springs back at the touch of a finger
- Cover the dough and let it rise for about 1 hour in a warm place nearby the oven.
- While the dough is rising, prepare the chicken filling.
- In a medium sized saucepan, add 2 tablespoons of butter and 2 chopped red onions.
- Cook the onions till they are just translucent, we don't want any colour on them.
- Add 2 tablespoons of flour and let it cook for about 1 minute while stirring continuously.
- Pour in 1 1/2 cups of milk and stir slowly until it becomes thick.
- Add the shredded chicken, coriander, green chilies, black pepper and salt. Let cool.
- After the dough has risen, divide it into 2 equal sized balls.
- Roll one dough ball into a rectangular shape. Brush some melted butter over it
- Put your cooled chicken filling in the middle of the rectangle and cut diagonal slits on the longer sides of the rectangle.
- Fold over the slits in a criscross fashion, neatly folding at the end(see the step picure
- Repeat this for the second dough ball.
- Brush with egg wash and sprinkle with sesame seeds. - Place the breads on a greased baking tray and bake for about 30 minutes or until the crust is golden brown.
- Enjoy with chilli garlic ketchup!
Even though I have been making the chicken bread roll for some time, but there is always a sense of satisfaction to see the golden brown braided and stuffed chicken bread come out perfectly. Spread filling evenly over middle of dough. To braid, lift strips of dough across mixture to meet in center, twisting each strip on turn. Continue alternating strips to form a braid. Tuck ends under to seal at end of braid.
So that is going to wrap it up with this special food chicken braided bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
