Chicken  braided bread
Chicken  braided bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken  braided bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken  braided bread is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken  braided bread is something which I have loved my whole life.

The bread was goldeny-crusty on the top, fluffy on the inside, and the chicken filling was creamy and spicy. I wondered for a long time as to how on earth the baker had braided the bread to look so beautiful, almost like a baked version of Rapunzel's hair, but obviously made out of dough and not hair, because that would just be awful. Unroll crescent roll dough, and arrange flat on a medium baking sheet.

To begin with this particular recipe, we must first prepare a few components. You can have chicken  braided bread using 20 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chicken  braided bread:
  1. Take For the Dough:
  2. Prepare 4 cups all-purpose flour
  3. Get 1 tablespoon instant yeast
  4. Get 2 tablespoons milk
  5. Prepare 1 teaspoon salt
  6. Prepare 4 tablespoons oil
  7. Prepare 2 eggs 1 egg for the dough, and 1 to glaze the bread
  8. Get 1 teaspoon granulated or castor sugar I used granulated
  9. Take 1/2 cup warm water for kneading the dough
  10. Prepare For the Chicken Filling
  11. Get 2 cups boiled and shredded chicken
  12. Get 2 medium red onions
  13. Make ready 1 teaspoon salt
  14. Take 1 teaspoon crushed black pepper
  15. Take 4 tablespoons fresh chopped coriander
  16. Make ready 3 chopped green chilies de-seeded if you prefer the filling to be mild
  17. Take 2 tablespoons flour
  18. Prepare 2 tablespoons butter
  19. Take 1 1/2 cups milk
  20. Take Sesame seeds for the topping optional

Spread the filling evenly over the middle of the dough. To braid, lift two opposite strips of dough up, twist once, then lay over filling so that the ends meet at the center. The very delicious and very simple chicken bread roll recipe. I simply love the way it looks, braided and stuffed chicken bread.

Instructions to make Chicken  braided bread:
  1. Preheat oven to 200 C.
  2. In a large mixing bowl combine 4 cups of flour, 1 tablespoon instant yeast, 2 tablespoon milk, 1 teaspoon salt, 4 tablespoon oil, 1 egg and 1 teaspoon granulated sugar..
  3. Form the dough by slowly adding warm water. Be sure to do this gradually, as you don't want a very wet dough. Knead the dough for about 10 minutes until it is soft and springs back at the touch of a finger
  4. Cover the dough and let it rise for about 1 hour in a warm place nearby the oven.
  5. While the dough is rising, prepare the chicken filling.
  6. In a medium sized saucepan, add 2 tablespoons of butter and 2 chopped red onions.
  7. Cook the onions till they are just translucent, we don't want any colour on them.
  8. Add 2 tablespoons of flour and let it cook for about 1 minute while stirring continuously.
  9. Pour in 1 1/2 cups of milk and stir slowly until it becomes thick.
  10. Add the shredded chicken, coriander, green chilies, black pepper and salt. Let cool.
  11. After the dough has risen, divide it into 2 equal sized balls.
  12. Roll one dough ball into a rectangular shape. Brush some melted butter over it
  13. Put your cooled chicken filling in the middle of the rectangle and cut diagonal slits on the longer sides of the rectangle.
  14. Fold over the slits in a criscross fashion, neatly folding at the end(see the step picure
  15. Repeat this for the second dough ball.
  16. Brush with egg wash and sprinkle with sesame seeds. - Place the breads on a greased baking tray and bake for about 30 minutes or until the crust is golden brown.
  17. Enjoy with chilli garlic ketchup!

Even though I have been making the chicken bread roll for some time, but there is always a sense of satisfaction to see the golden brown braided and stuffed chicken bread come out perfectly. Spread filling evenly over middle of dough. To braid, lift strips of dough across mixture to meet in center, twisting each strip on turn. Continue alternating strips to form a braid. Tuck ends under to seal at end of braid.

So that’s going to wrap it up for this exceptional food chicken  braided bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!