Vegetable Couscous with KFC
Vegetable Couscous with KFC

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable couscous with kfc. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Couscous with KFC is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegetable Couscous with KFC is something that I’ve loved my entire life. They’re fine and they look fantastic.

Most KFC chicken pieces and breast fillets are delivered fresh not frozen and are prepared in our restaurant by our trained cooks. For more information about chicken health and wellbeing, contact the Australian Chicken Meat Federation at www.chicken.org.au. #Daily intakes are based on an average. The Colonel's famous mashed potatoes is served up hot and buttery, covered with their signature gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable couscous with kfc using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetable Couscous with KFC:
  1. Get For Vegetable Couscous
  2. Make ready Couscous
  3. Prepare Cabbage
  4. Make ready Carrot
  5. Take Green beans
  6. Get Peas
  7. Prepare Green pepper
  8. Prepare Scotch bonnet
  9. Get Onion
  10. Make ready Garlic
  11. Take Ginger
  12. Take Vegetable oil
  13. Get Seasonings
  14. Take Spices
  15. Get For KFC
  16. Take Chicken
  17. Get Flour
  18. Prepare Bread crumbs
  19. Get Spices
  20. Take Onion
  21. Prepare Garlic and Ginger
  22. Make ready Scotch bonnet
  23. Prepare Seasonings
  24. Get Egg
  25. Get Vegetable oil

Find your new favourite meal with KFC today. Freshly prepared daily, using only the finest ingredients. At KFC, there's something for everyone! Surround the couscous with the vegetable tagine, and spoon some of the brothy sauce over each serving.

Instructions to make Vegetable Couscous with KFC:
  1. Cut your vegetables to your desired shape and size, Grind your scotch bonnet, garlic and ginger and keep aside.
  2. Fry your grinded ingredients in oil, add water to it and leave it to boil. Add your spices, seasonings and vegetables and allow it to boil for about 5 minutes.
  3. After boiling, add your couscous and allow it to cook for about 5 minutes on low heat and then take it off heat. Enjoy ๐Ÿ˜‹๐Ÿ˜˜
  4. For the KFC…. In a bowl, mix together flour, egg, seasonings, spices, onion, scotch bonnet, a little amount of water and set aside.
  5. Marinate your chicken and refrigerate for 20 minutes.
  6. In another bowl, mix your breadcrumbs together with some seasonings and coat your marinated chicken.
  7. Fry in hot oil until brown. Enjoy the crunchy and tasty KFC…. ๐Ÿ˜‹

Non-vegetarians can turn this dish into an even more substantial meal by topping the couscous with chicken or fish. The recipe calls for serving in individual bowls, but you can also. These KFC Oven Fried Chicken Tenders are my KFC copycat recipe!! Made in the oven, tastes like KFC, nice and crunchy but with just a fraction of These are Baked Fried Chicken Tenders are a total crowd pleaser! I have it maybe three times a year.

So that is going to wrap it up for this special food vegetable couscous with kfc recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!