Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kfc intolerance-style! 🍗. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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KFC Intolerance-Style! 🍗 is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. KFC Intolerance-Style! 🍗 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook kfc intolerance-style! 🍗 using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make KFC Intolerance-Style! 🍗:
- Take 4 chicken breasts
- Prepare 80 g gluten free flour
- Make ready 1 tsp dried basil
- Prepare 1 tsp dried oregano
- Get 1 tsp salt
- Prepare 1 tsp paprika
- Take 1/2 tsp white pepper
- Make ready 1 beaten egg or egg replacer (I used Orgran)
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Steps to make KFC Intolerance-Style! 🍗:
- Mix the spices with the flour and put them in a bowl big enough to dip your chicken into.
- Put your egg replacer or egg into another bowl of equal size.
- Now dip your chicken breast into the egg replacer and turn to coat all over. Use your finger to remove any big lumps of replacer if that’s what you are using.
- Now dip the chicken into the flour and make sure it is well coated in the mixture.
- Start preheating your oven to 190 C. And while it’s heating get a frying pan on and add a good cm or so of vegetable oil.
- Fry the chicken in both sides until golden and crunchy then place the chicken into a baking tray. Finish in the oven for 15-25 mins depending on the size of your chicken. Cut through the largest breast to make sure it is fully cooked before serving.
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So that is going to wrap this up with this exceptional food kfc intolerance-style! 🍗 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
