KFC's Biscuit Scones
KFC's Biscuit Scones

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, kfc's biscuit scones. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

KFC's Biscuit Scones is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. KFC's Biscuit Scones is something which I’ve loved my entire life.

Visit CalorieKing to see calorie count and nutrient data for all portion sizes. These Copycat KFC Biscuits are a super simple, delicious side for any meal of the day! They're incredibly easy to make and are perfect for meals year round!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kfc's biscuit scones using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make KFC's Biscuit Scones:
  1. Make ready 130 grams ★Cake flour
  2. Make ready 100 grams ★Bread (strong) flour
  3. Take 20 grams ★Cornstarch (or potato starch or cake flour)
  4. Prepare 2 pinch ★Salt
  5. Make ready 2 tbsp ★Raw cane sugar
  6. Prepare 1 tbsp ★Baking powder (aluminium-free)
  7. Take 60 grams Cold butter (or trans fat-free shortening. Shortening is easier to handle since it won't make the dough too soft)
  8. Prepare 120 ml Cold soy milk, milk or yogurt

I personally am partial to a nice hot. KFC Battle. Политика обработки и защиты ПДн. Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Palm Kernel Oil, Buttermilk, Sugar, Baking Soda. Making your own KFC Biscuits is fun and easy to do.

Instructions to make KFC's Biscuit Scones:
  1. Put the ★ dry ingredients into a bowl, and mix together with a whisk. Put butter on top and coat with the dry ingredients.
  2. Holding your whisk vertically, tap it up and down to cut up the butter and to crumble the butter-flour mixture. Be careful not to knead!
  3. When the butter bits are crumbly, add milk and mix with a spatula, being careful not to knead. I used whole wheat flour here.
  4. When the dough has become more or less cohesive, stop mixing. Press with your hands into a lump of dough. Even if it starts out crumbly, it will come together as you fold.
  5. If you have time, wrap the dough in plastic film and chill in the refrigerator for 20 minutes. You could also skip this step. Press the dough flat with your palms or a rolling pin, and dust the top lightly with flour.
  6. Fold the dough in half, then press flat again. Repeat the fold-and-press 2 to 3 times. There's no need to roll it out carefully as you would with cookies.
  7. Finally, roll the dough out with a rolling pin 2 cm thick. Cut the dough out with a cup. Bake in a preheated 200 C (392 F) oven for 15 to 20 minutes and they're done.
  8. If you look at the bottom of the scones and they are a nice golden brown, they are done. Enjoy with plenty of maple syrup.
  9. To make in a food processor: Freeze the butter, put in the food processor with the ★ ingredients, and pulse to chop up the butter.
  10. Process briefly until the butter bits are about the size of rice grains and the flour is a little grainy. Add cold soy milk, and pulse again.
  11. When the flour starts to clump, process briefly again, and stop as soon as a dough ball is formed. Transfer to a plastic bag. Procede from Step 7.

Recipe by Laura Ritterman Course: AppetizersCuisine. KFC, biscuit nutrition facts and analysis per serving. Please let us know if you have any suggestions on how to make this website better. American biscuits are not really scones,and are not really baps/buns/rolls in the British sense due to the "Do you remember those strange savoury scones we bought by accident at KFC in Florida? Copycat KFC Biscuits & BEST Breads, Scones & … And while you are checking out this recipe, I have included a collection of some of the most amazing bread, scones and biscuits recipes.

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