Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy asian fried chicken ala kfc with thai chilli sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Great recipe for spicy asian fried chicken ala kfc with thai chilli sauce. I use this recipe for my family and i make it famous. And a lot of people like my fried chicken. so anyone can try this at home.
To get started with this recipe, we must prepare a few components. You can cook spicy asian fried chicken ala kfc with thai chilli sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make spicy asian fried chicken ala kfc with thai chilli sauce:
- Prepare 500 grams chicken wing
- Prepare 1 tbsp chicken curry powder
- Make ready 1 tbsp Tumeric powder
- Make ready 1 tbsp chilli powder
- Prepare 1 tbsp chicken powder
- Prepare 1/2 tbsp salt
- Prepare 3 each eggs
- Prepare 500 grams flour
It literally translates to seasoned chicken, and along with dakgangjeong, it's one of many variations of spicy chicken dishes that are made popular by fast food chains in Korea. Its popularity also seems to grow fast outside Korea. To make the sauce, whisk together chili sauce, soy sauce, garlic, fish sauce, ginger, lime juice and Sriracha in a small bowl; set aside. Melt butter in a large oven-proof skillet over medium high heat.
Instructions to make spicy asian fried chicken ala kfc with thai chilli sauce:
- Marinate the chicken wing with chicken curry,tumeric powder,chilli powder,chicken powder,salt and egg for 15-20minutes
- Preheat the pot . than put oil cooking and wait until it hot for 10 minutes
- add the chicken into the flour until all the chicken to be flour
- then add the chicken into the pot and wait until it is golden brown and cook over low heat for 5-10 MINUTES
- after it is cooked serve and bond appetite
Drop the chicken gently into the oil and deep fry the chicken until crispy and golden brown (the inside should cook thoroughly but remains juicy). Transfer the fried chicken out on a plate lined with paper towels to soak up the excess oil. Serve the fried chicken immediately with Thai sweet chili sauce. Crispy Sesame Chicken with a Sticky Asian Sauce - tastier than that naughty takeaway and super simple to make. Sweet, salty, crispy, sticky and a little bit spicy - it covers all the bases for one of these meals that everyone polishes off.
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