Murgh Chollay
Murgh Chollay

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, murgh chollay. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Murgh Chollay is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Murgh Chollay is something which I have loved my whole life. They are nice and they look wonderful.

Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style. Mashoor Lahori Murgh Cholay I Professional Naan Chanay Recipe At Home I Lahori Nashta Murgh Chana. Lahori Murgh Cholay Recipes in Urdu & English.

To get started with this recipe, we have to prepare a few ingredients. You can cook murgh chollay using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Murgh Chollay:
  1. Prepare 1 kg Chicken
  2. Prepare 1 Cup chick peas boiled
  3. Get Half cup oil
  4. Make ready 1 tsp crushed red pepper
  5. Get 2 tsp red pepper powder
  6. Take 1 Cup yogurt
  7. Get Half kg tomatoes chopped
  8. Take 1 tsp coriander powder
  9. Prepare 1 tsp Garam masala, cinnamon stick 2, 2 black cardamom, 4 long
  10. Get 1 tbsp Zeera
  11. Take 1 tsp haldi powder
  12. Get 2 tbsp ginger garlic paste
  13. Prepare 3 large onion chopped
  14. Make ready Bunch coriander leaves chopped garnish
  15. Take Green chillies for garnishing

Try our new style Murgh Cholay Recipe. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish.

Instructions to make Murgh Chollay:
  1. Take large skillet add oil onion fry it till golden brown
  2. Add garam masala fry few minutes add zeera, add ginger garlic paste
  3. Add chicken fry for few minutes add red pepper, haldi, tomatoes, paste and cook for 10 minutes until oil separated and tomatoes dissolved
  4. Beat the yogurt, add in and keep cooking for few minutes
  5. Add water according to desire or add 2 cups
  6. Add chick peas and keep simmering on low medium heat for half an hour
  7. Now garnishing with coriander leaves and green chillies and Enjoy

Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy. Murgh Cholay Recipe By Food Fusion. Check Lahori Murgh Cholay Recipe in Urdu. Learn to cook Lahori Murgh CholayRecipe by chef at Masala TV show Chaska Pakanay Ka.

So that’s going to wrap this up for this special food murgh chollay recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!