Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lahori murgh choley. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the Punjabi cuisine. Lahori murgh cholay recipe is one of the traditional and most favorite dish of Pakistani food lovers.
Lahori murgh choley is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Lahori murgh choley is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lahori murgh choley using 20 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Lahori murgh choley:
- Take 1 kg chicken
- Prepare 2 medium onion
- Take 3 tomatoes
- Prepare 4 harri mirch
- Get 1 tbsp adrak paste
- Get 1 tbsp lehsan paste
- Take 1 tbsp namak
- Take 1 tbsp lal mirch powdor
- Get 1 tbsp haldi powder
- Take 1/2 tbsp aamchor powder
- Get 1/2 tbsp zera powder
- Make ready 1/2 tbsp garam masala powder
- Prepare 1/2 tbsp dhanya powder
- Get 1/2 tbsp sabit dhanya
- Get 1/2 tbsp maythi leaves
- Take 1/2 cup dahi
- Get 1 cup boiled choley
- Get 2 cups water
- Make ready 1 cup oil
- Prepare Hara dhanya
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Instructions to make Lahori murgh choley:
- Sub se pehly degchi lain, usme oil dar kar garam kren, phr usme fine chopped onions dal kar brown kren.
- Ab tomatoes ki paste bna kar dalen, ya ase he cut kar k dalen, mene ase he daly thay. Tomatoes aur adrak lehsan paste daal kar unko soft kren, 5 mints c0ver kar rakhen,
- Ab chicken dalen.
- Ab sary masaly aik sath kar k chicken me dalen. Except maythi leaves, masaly dalne k bad pani dal kar 20 to 25 mints chicken ko cover kar k rakhen,
- 25 mints bad make sure k hamare chicken gal chuke ho. Phr chicken ko thora bhoony. Bh0nny k doran dahi dalen, aur sath me maythi leaves be dalen.
- Chano ko boil krn cooker me.
- Ab chano ko chicken me dal kar aur sath me half cup pani dal kar 5 to 8 mints c0ver kar rakhen..
- Hamary lahori murgh choley ready hain. Hari mirch, hara dhanya, adrak k pieces aur lem0n k sath paish karn.
Murgh Cholay recipe by Zubaida Tariq. Try our new style Murgh Cholay Recipe. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Murgh Cholay Chicken aur Cholay ka Salan Recipe in Urdu Hindi - RKK Ye hai meri murgh cholay. Murgh Cholay Restaurant Style Authentic Recipe. Chikar Cholay Recipe Lahori Chikar Cholay By Mubashir Saddique Village Food Secrets.
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