Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken bun. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chinese dim sum is my favorite. Other than char siu bao, har gao (steamed shrimp dumplings) and sui mai, I also love steamed buns. I love the soft and pillowy Chinese steamed buns with fillings, known as bao (å ) or baozi (å å).
Chicken bun is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken bun is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken bun using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken bun:
- Prepare 2 cups Flour
- Get 2 tbs Yeast
- Make ready 2 tbs Oil
- Make ready 1/2 tbs Salt
- Get 1/2 tbs Saugar
- Take 1/2 cup Milk
- Make ready 1 whole egg
- Make ready Water as required
- Make ready Chicken 2 thigh pieces
- Take Onion 1 large
- Take 3 tbs Oil
- Prepare 2 green chilli
- Prepare 1 tbs Ginger garlic paste
- Take Salt as required
- Take Chilli flakes as required
- Get 1 tbs Chicken powder
- Take 1 tbs Chilli sauces
- Make ready 1 tbs Soya sauce
In the near by bakery they sell this for few bucks and we pick it often. So far i have tried so many buns and baked goodies recipe, i have never tried chicken buns. Yummy center filled chicken buns recipe for you today. Buns: Mix warm water with sugar to dissolve.
Instructions to make Chicken bun:
- Mix all dry ingredients
- Now add egg, milk, and mix it
- Now add Water gradually and knead it soft…
- Leave the better for 1hour in hot place
- Boil the chicken and shered it in small pieces
- Add oil in a pan and fry ginger garlic paste for 1mint add chopped onion in it and fry it
- Now add boiled chicken and all spices and mix them
- Now make 8 samll ball of flour and add 1nhalf spoon of chicken better in it and make a balls rest them for 10 mint
- Now put all balls in baking tray and baked them for 20 min
Mixture should get foamy, or the yeast is dead. That's when I remembered the stuffed bun recipe of Ria's mom. I had bookmarked it a long time ago and had completely forgotten about it. Since this was something new to me, I was excited about it and was very happy with the results too. The texture of the bun was amazing.
So that’s going to wrap this up for this special food chicken bun recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
