Gasashen kaza
Gasashen kaza

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, gasashen kaza. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kaza rabi, Cabbage, Yajin kaza cokali daya, Tafarnuwa, Citta, Mai, Maggi, Albasa Ammaz Kitchen. Bari da gasashen kayan lambu kwantar, sa'an nan kuma canja wurin su a cikin wani kwano, ƙara tumatir, da kaza da mesclun salatin, baya wanke da kuma bushe, sa'an nan Mix da kyau da kuma canja wurin da jita-jita: your kaza da kuma zucchini salatin shirya don a yi masa hidima! The uku main kaza girke-girke na India abinci ne kaza Curry, tandoori kaza da kuma man shanu kaza, wanda shi ne ainihin dan na farko.. ka ci gaba da layi ko kawai son cin lafiya amma tastefully, da kaza, kuma zucchini salatin ne girke-girke na ku!

Gasashen kaza is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Gasashen kaza is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have gasashen kaza using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gasashen kaza:
  1. Get Kaxa
  2. Take Soy sauce
  3. Make ready Borkono
  4. Make ready Seasoning
  5. Get Spices
  6. Prepare Lil oil
  7. Prepare Albasa
  8. Get Cabbage

FIM: ASALINTA, TASIRINTADA MATSALOLINTA (II)Ci gaba daga watan jiyaDagaBa za a yi da Iyan-Tama ba! ADO Ahmad Gidan Dabino ya burgesito ]insa inda yake aje takardu da sauranni da ya yarda da shawarar da nakayan ]ab'i (wanda ya yi amfani da shi yakawo ta a kafa sabuwar mujalla}ara wa ofishinsa fa]i a yanzu). Jama'a na cin nau'in gashin ne dan jin dadi ko samun dandano a baki, musamman ma dai idan ka na da kudi a lalitarka. Great recipe for Miyar soya rama or miyar yakuwa. #Ashlab# Kanwa yana rage tsamin yakuwa sannan yana sakashi da wuri, miyar nan is one of my best traditional food The girke-girke jita-jita c photo.

Steps to make Gasashen kaza:
  1. Na samu kaxa na na wanke ta da ruwan kal
  2. Se na barshi ya tsame
  3. Se na kwaba abubuwan marinating na cakula su a cikin kaza
  4. Sena saka a fridge na dan lokaci
  5. Daganan sena jera su a kan karfen gashi na
  6. Nagasa shikenan
  7. Sena xuba a foil pepa na yayyanka cabbage da su albasa na akai na barbada yaji

Ga pancakes dorayaki - da girke-girke na Japan abinci, gargajiya pancakes Dora-yaki suna folded a naui-naui promazyvaya su zaki da wake manna en. A bayyanar da suka yi kama da kananan gong - Saboda haka sunan tasa. Na dan dakata numfashin mu ya dawo sannan na dinga mata gwatso a hankali. " Ni dai a sani na cikin dangin mu akwai masu sunan Sadiya biyu. Yada ake madigo Wani abu da na ci gaba kuma , shine yadda ake amfani da waya ka kira mutum kana ganinshi yana ganin ka (video-call) wanda za ka iya yin magana da mutum kana ganin shi yana ganinka kamar kuna tare a wuri guda. , World, Entertainment, Health, Business, Technology, Politics, Sports.

So that’s going to wrap this up for this special food gasashen kaza recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!