Murgh Cholay
Murgh Cholay

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, murgh cholay. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Murgh Cholay is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Murgh Cholay is something that I have loved my whole life.

Jump to the Murgh Cholay RecipeThere are some things I wish my mama had taught me how to cook - Murgh Cholay is one of them. Well, why didn't she you may a. Lahori Murgh Cholay Recipes in Urdu & English.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have murgh cholay using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Murgh Cholay:
  1. Prepare 1/2 kg chicken pieces
  2. Prepare 2 cup chickpeas (boiled)
  3. Prepare 1 cup Oil
  4. Make ready 2 Onion
  5. Get 3 tomatoes
  6. Prepare 1 & 1/2 tbspn ginger garlic paste
  7. Get 1 tsp roasted crushed Cumin
  8. Prepare 1/2 tsp turmeric powder
  9. Get 1 tbspn red chilli powder
  10. Take 1 tsp roasted crushed coriander
  11. Take 1 pinch black seeds
  12. Make ready 1 tsp garam masala powder
  13. Get 1/2 tsp black pepper
  14. Prepare to taste Salt
  15. Get 3 green chillies
  16. Make ready 2 tbspn fresh coriander
  17. Prepare 1 green chilli for garnish
  18. Make ready Julienne cut ginger for garnish
  19. Prepare 1 tsp whole spices
  20. Get Water as required

Murgh Cholay Recipe, How To Make Murgh Cholay Recipe. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Related Cook With Faiza Recipes Murgh Cholay. Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish.

Steps to make Murgh Cholay:
  1. Pan ma oil dalein Onion fry karein till golden brown aur bowl ma nikal lain
  2. Usi oil ma chicken dal Kar achy se fry kar lain chicken Ka Pani dry ho jye 1 tsp whole spices dalein.
  3. Blender ma fry onion,3 green chillies,3 tomatoes 2 tbspn water dal kar blend karein.
  4. Blend Kia mixture dalein after this ginger and garlic paste dalein
  5. Red chilli, turmeric powder, black seeds,black pepper, crushed cumin, crushed coriander,1/2 tsp garam masala dalein and cover it.
  6. When chicken are tenders, add boiled chick peas.
  7. Water add karein jitna required ho. Cover karein cook honay rakh dain on medium low heat.(gravy jitni ap like karein utna water add karein)
  8. In the end, sprinkle garam masala, fresh coriander,green chilli and ginger..
  9. Let it simmer for 5 minutes.
  10. Murgh Cholay is ready.
  11. Chick Peas ko Raat ma bhigo Kar Rakh dain Subha wash Kar ke cooker ma water, chick peas aur thora sa salt add Kar ke achay se boil Kar lain.chick peas ko boil Kar ke ap freeze Kar lain jab zarort ho foran cook Kar sakty hyn.(soda dalny ki bilkul b zarort nahi)

Shan Murgh Cholay mix helps you prepare authentic traditional Chicken and Chickpeas Curry which is a true legacy of Punjabi cuisine. If you like Murgh Cholay Recipe By Chef Rahat Chicken, you may also like: YOU'RE NOT THERE by Pretty Matty. Check Lahori Murgh Cholay Recipe in Urdu. Learn to cook Lahori Murgh CholayRecipe by chef at Masala TV show Chaska Pakanay Ka. Check out the Lahori Murgh Cholay Recipe in Urdu.

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