Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chikan chees boll. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Chikan chees boll is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chikan chees boll is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chikan chees boll using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chikan chees boll:
- Make ready 1 cup bil chikan
- Make ready 2 potatoes
- Prepare 1 cup crashed cheez
- Take 2 tbsp chop onion
- Take 1 tesp chop green chilli
- Make ready 1 cup bread crumbs
- Prepare 4 tbsp corn flour
- Get 1 tesp namak
- Get 2 tesp red chilli pawder
- Take 2 tbsp hara dhanya chop
- Prepare 1 tesp garam msala pawder
- Take Oil for fraying
What Cheese to Use for a Cheese Ball. When it comes to the creamy component, cream cheese is the classic foundation, and it works incredibly well. As in any dish with a few. Chicken Cheese Balls are the best cheese-loaded snacks for any fun party.
Steps to make Chikan chees boll:
- Sb se pehle potato boil kt ke achi trhan mash kar lein or phir is main pyaz,boil chikan resha resha kar ke or dhanya,hari mirch,namak,lal mirch,garam msala shamil kar dein.or achi trhan mix kar le
- Ab us ki tikya bana ke chees bich main rakh kar use boll ki shep deden or ek pen main oil gram kar lein
- Ab corn flour main thora se pani dalen or gara sa betar bana lein.ab chekan bolls ko corn flour ke ameze main dip karen or bread crumbs main code kar ke fray karen or desh out kar lein
Can there be any better party snacks than the crispy, cheesy chicken balls? Chicken wings, cheese sticks and cheese balls with bright vegetable sauce. Cheese ball - brazilian snack fried. Homemade potato croquettes with parmesan and chives. If anything screams "perfect finger food," it's these.
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