Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Kuku wa kupaka shortened kukupaka is Swahili for chicken in coconut sauce. This is a speciality among the Mombasa people along the Kenya coast. It is a simple dish with mostly grilled chicken paired with a spicy coconut sauce.
Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Make ready 1 whole chicken
- Take Tomatoes, garlic and ginger paste, salt, coconut milk, turmeric
- Make ready Oil, coriander leaves potatoes and eggs (optional)
In a different smaller pan, pour the HEAVY coconut milk. Then add the chicken, coconut milk, salt and pepper. Stir in the cilantro, adjust seasoning with salt and pepper and serve with with rice or. Add chicken to pot along with lime juice and coconut milk.
Instructions to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
- Cut chicken into pieces and boil a bit with salt, garlic and ginger paste.. Boil potatoes and eggs separately..
- In a pan put little oil add tomatoes stir for a bit then put potatoes and eggs (optional) add turmeric salt to taste put the chicken and add coconut milk.. let it boil for a 10 mins then add coriander leaves..
- It can be served with rice naan and posho..
Chicken Stewed in Coconut Milk (Kuku Wa Nazi) Adapted from Saveur. Whatever I feel like cooking, whichever flavors my tongue wants to feel, whichever textures I In my book, coconut milk upgrades literally everything, both on the sweet and savory side of things! My kamba wa kupaka is not any different and without doubt, so tasty! Kuku wa Kupaka: Ingredients: Chicken breasts or any chicken pieces Paprika Salt Lemon pepper salt (optional) Cumin powder Curry powder Ground black pepper Lemon juice (optional) Marinate the chicken with all these ingredients. Then bake the chicken in the oven until well cooked.
So that is going to wrap this up with this special food kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
